BBQ Fish
Ingredients:
4 Pieces – Tilapia
Lemon Pepper Seasoning
Lemon
Jack Daniel’s Hickory Smoke BBQ Sauce
Directions:
Preheat oven to 350 degrees
Rinse off tilapia
Place in glass dish
Sprinkle lemon pepper seasoning over tilapia
Cut lemon in half and squeeze the juice over the fish
Cut up the half of lemon into pieces and place in the dish
Pour BBQ sauce over the fish
Cover and seal with foil to keep the fish moist
Bake 30 – 45 minutes
Let’s be honest, when
my mother first gave me her recipe, I was thinking BBQ & Fish?!?!?!? Is
that a possible combination??? I was so use to BBQ chicken and beef, but the
aroma this dish gave off was simply….amazing…mouth watering!!!
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